Legs dehairing machine


Functionality

Cylindrical machine for cleaning-blanching and peeling legs. Simplifies and rationalizes the work, essential in all the triads.

The next step in the slaughter line as far as the by-products are concerned, is the cutting of legs. The cutting of this leg takes place in the transfer of legs in the case of the hind leg, or in the next work station located at ground level, by means of the cutting shear of legs and horns, which is a hydraulic machine.

These legs are collected in cutter trucks or if we work in two-storey slaughterhouses they go through some pipes to the leg cleaning area.

Upon reaching the cleaning room, these legs are treated with hot water and an epilating machine, to remove their hair, without needing any previous treatment. This machine can be from the simplest and most manual model, to the most complicated and automated. The treatment of the legs requires hot water at 65 degrees to perform a good scaling, and a proportional part of bovine nails to perform a good hair removal. The cleaning process can last 20 minutes, depending on the operator that performs the work and the skill that you have to achieve a correct blanching.


 advantages of the equipment

  • 1. Easy to set up
  • 2. Excellent cleaning level
  • 3. Impeccable hair removal results

Technical features 

  • - Made of stainless steel
  • - Coating of load gate and discharge of sealing gasket
  • - Internal chamber of acoustic insulation
  • - Centralization of the lubrication points
  • - Product extraction tray
  • - Top hatch for product introduction
Assembly requirements
  • - Water line
  • - Steam line
  • - Line to the 4C 5mm electrical panel
  • - Collector to receive and channel the water
  • - Anchor base

  • Boton Descarga

Models


power

productions
P-70 POL MAN
4 CV
 
 sheep: 200 legs / hour




P-100 POL MAN
5,5 CV
 
Sheep: 500 legs / hour
cattle: 80 
legs / hour




P-500 POL MAN
10 CV
 
sheep: 800 legs / hour
cattle: 200 
legs / hour




P-700 POL MAN
20 CV
 
sheep: 1200 legs / hour
cattle: 400 
legs / hour

Learn how it works:



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